Fruit Jelly Ice is a beverage that is usually served at the end or cover. This jelly ice fruit has a sweet taste because it uses jelly and sweet as a fruit drink.
Fruit jelly ice is also commonly used to break the fast or get-togethers. This time I will share the
recipe how to make delicious Ice fruit jelly.
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| Fruit Jelly Ice |
Ingredients Fruit Jelly Ice:
- 100 ml of red syrup (better cocopandan)
- 450 ml of milk
- 250 grams of avocado, cut into pieces
- 100 grams strawberries, cut to 4
- 100 grams of canned mandarin oranges
- 150 grams of grape jelly (can be made from the packaging powdered jelly), diced or cut into printed form may be funny
- Ice cubes to taste
How to make Fruit Jelly Ice:
- Prepare the glass, fill with syrup, milk, oranges, avocado, jelly, and strawberry, then add ice.
- Materials can also be mixed together, then insert into the refrigerator until cold wait renewed in the present.
Happy cooking :)
